With Homei, creating a household and adding members to it is easy. This makes it simple to share recipes with your family members or roommates.

You can also create public and private recipes, sharing your favorites with the world or keeping them private for your household only. Our easy-to-use recipe editor allows you to add ingredients, instructions, photos, and even equipment to your recipes.

If you come across a recipe you love, you can add it to your favorites list with just a tap. This makes it easy to find your favorite recipes whenever you want to cook them again.

Homei's auto-generated shopping lists are a game-changer. By selecting a date range, you can easily create a meal plan for the week or month ahead. Once you've added your recipes to the meal plan, Homei will automatically generate a shopping list based on the ingredients needed for the selected meals. You can even customize the shopping list by adding or removing items as needed.

With Homei, you'll never have to worry about forgetting an essential ingredient again. The auto-generated shopping list feature helps you save time and money by ensuring that you only buy the ingredients you need for your planned meals.

We're on a mission to simplify household management with our upcoming app. By joining the beta, you can become a valued member of the Homei family and stay in the loop about our progress. Not to mention, you'll have front-row seats for our official launch! Don't miss out on the chance to be part of the Homei community and revolutionize household management. Enroll today and let's make running your home a seamless experience.

Roasted bell pepper with Italian farro salad. New year, new flavor. I have enjoyed farro at restaurants and liked the texture and the flavor. A bit al dente to the bite and with a nutty flavor added to it. With my last grocery shopping expedition, I purchased some, and here is a fantastic side dish or main dish. Healthy recipe, vegetarian, and super delicious. Therefore, the most common found at the grocery store is whole, although semi-pearled and pearled are also available. Whichever you will end up with, the cooking process can vary from 15 minutes to one hour. In Italian cuisine, the three species are referred to: farro grande, farro medio, and farro piccolo. Very nutritious and an excellent source of protein, high on fiber, and nutrients such as magnesium, zinc, and VITAMIN B.